The climate, soil and cultivation and fermentation techniques in many localities help Vietnam become a destination for many chocolate and…
Unlike most other fruit-bearing trees, cacao fruit grows directly from the trunk or trunk of a large branch. On the…
The cacao tree is native to South and Central America but is now commonly cultivated in many parts of the…
Historians believe that the history of chocolate dates back to 1900 to 1500 BC in Southern Mexico, although back then…
Most of the chocolates sold on the market have a cocoa % on the packaging, not everyone understands what this…
Chocolate has long been considered a delicious treat, a gift during the holidays of love or a gift for relatives…
1. Cacao It is the name of the cocoa beans after being roasted, blown and ground into a paste. It…
The brand has just secured a three-star provincial rating under Vietnam’s “One Commune, One Product” initiative. LÂM ĐỒNG — Two…
In 2025, the global chocolate market is estimated at about 146 billion USD, a slight increase from 140.97 billion USD…
